4 EASY WAYS
EGGLESS MUG CAKES
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Eggless Mug Cakes | 4 Easy Ways – If you’re looking for last minute dessert, this is something you can go for. It’s so easy, fast and convenient. Everything in a cup. Since I can’t put these mugs into the oven, I am using a steam method in this recipe. I also prefer steaming in a pot than cooking them in a microwave for health and practical reason. The cakes are risen so much better, and they are so moist. I hope you’re inspired to try this out. Enjoy!
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Ingredients:
I am using 250ml mugs for each cake
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Vanilla Mug Cake
4 tbsp flour (you can use all-purpose or cake flour)
1/8 tsp baking powder
Pinch of baking soda
Pinch of salt
2 tbsp sugar
2 tbsp yogurt (or milk)
1 tbsp milk
1 tbsp vegetable oil
¼ tsp vanilla extract
Frosting: Whipping cream with sprinkles
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Peanut Butter Mug Cake
4 tbsp flour (you can use all-purpose or cake flour)
1/8 tsp baking powder
Pinch of baking soda
2 tbsp sugar
2 tbsp peanut butter
4 tbsp milk
3 tbsp chocolate chips
Frosting: Chocolate chip ice cream (you can use any ice cream)
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Chocolate Mug Cake
4 tbsp flour (you can use all-purpose or cake flour)
2 tbsp cocoa powder
1/8 tsp baking powder
Pinch of baking soda
Pinch of salt
2 tbsp sugar
4 tbsp milk
2 tbsp oil
1 tbsp chocolate chips
Frosting: Whipping cream with chocolate chips
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Red Velvet Mug Cake
4 tbsp flour (you can use all-purpose or cake flour)
2 tbsp cocoa powder
1/8 tsp baking powder
Pinch of baking soda
Pinch of salt
4 tbsp milk
1 tbsp oil
¼ tsp vanilla
¼ tsp red food coloring
Instructions:
(apply to all 4 ways of mug cakes)
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Prepare four 250ml mugs.
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Sift all the dry ingredients.
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Transfer to a mug.
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Add the rest of the ingredients.
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Mix all the ingredients well until combined.
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Preheat a pot with 1 cup of water for steaming. Bring to a boil until water is steaming. Lower the heat to medium and continue steaming. Use an 8-inch round pan or whatever you have for the steaming.
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Transfer all 4 mug cups into the pot.
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Steam for 20-25 minutes or until a skewer comes out clean.
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Carefully remove the mugs from the pot. Let them cool completely before adding the frosting.
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Pipe the frosting and decorate your mug cake to the way you desire.